Pecan tarts
Pecan tarts
Ingredients/Components
- pkg - 2 oz
- sticks butter - 2 item
- flour - 2 c
- brown sugar
- stick oleo, melted - 1/2 item
- vanilla - 1 tsp
- eggs - 4 item
- dash of salt - 1 item
- chopped pecans - 2 c
How to make pecan tarts:
Prepare crust by mixing first 3 ingredients together. Put into a ball. Pinch off and pat into muffin pans or as you want to use it. Dough will be soft. Mix together rest of ingredients. Beat well. Pour into crust and bake at 350° for 40 minutes or until filling sets and crust is brown.Recipe categories: Desserts, Cakes, Cheese.
Rating:
Related ingredients:
cream cheese, pkg, sour cream, flour, brown sugar, butter, fresh strawberries, chopped raw apples, diced apples, box cake mix
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