Pecan tarts
Pecan tarts
Ingredients/Components
- vanilla - 1 tsp
- pkg - 3 oz
- flour - 1 c
- stick margarine - 1 item
- brown sugar - 3/4 c
- egg - 1 item
- oleo, melted - 1 Tbsp
- pecans, chopped - 1 c
How to make pecan tarts:
Mix and drop by teaspoons into shells and bake at 350° at least 20 minutes. Makes 24 tarts.Recipe categories: Desserts, Cakes, Cheese.
Rating:
Related ingredients:
vanilla wafer crumbs, pkg, flour, box white or yellow cake mix, can chunk pineapple, can blueberry pie filling, can cherry or strawberry pie filling, butter or shortening, box duncan hines lemon cake mix
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