Pecan pie bars

Pecan pie bars



  • eggs - 3 item
  • vanilla - 1 tsp
  • chopped pecans
  • egg - 1 item
  • firmly packed brown sugar - 1/2 c
  • oleo, melted - 1/2 c
  • cake mix
  • box yellow cake mix - 1 item
  • white corn syrup

How to make pecan pie bars:

Filling:2/3 c. cake mix1 1/2 c. white corn syrup1 tsp. vanilla1/2 c. firmly packed brown sugar3 eggs Top:1 c. chopped pecans Crust: Oil bottom and sides of 13 x 9-inch pan. Save 2/3 cup cake mix for filling. Mix remainder of cake mix with oleo and egg; press into pan. Bake at 350° for 15 minutes.

Filling: Combine and pour over partially baked crust. Sprinkle top with 1 cup chopped pecans. Bake for 30 to 35 minutes until filling is set. Chill thoroughly before serving.

Recipe categories: Desserts, Cookie and brownie, Bar cookie.

Pecan pie bars
Average rating: 3.2 of 5, total votes: 5
Cook. Time: PT55M
Total Time: PT55M

Cause of complaint:

Related ingredients:
graham cracker crumbs, sugar, eggs, pkg, can cherry pie filling, pecans
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