Pecan pie

Pecan pie

Ingredients/Components

• sugar - 1/2 c
• eggs - 2 item
• pecans - 1 c
• white Karo syrup - 1 c
• stick butter soft - 1/2 item

How to make pecan pie:

Mix ingredients and pour into uncooked pie shell. Decorate top with half pieces of pecans. Cook at 300° for 1 hour.

Recipe categories: Desserts, Pie, Pies and tarts.