Pecan pie
Pecan pie
Ingredients/Components
- sugar - 1 c
- eggs - 5 item
- vanilla
- salt - 1/2 tsp
- chopped nuts
- white Karo syrup
- melted oleo - 6 Tbsp
- 9-inch unbaked pie shells - 2 item
How to make pecan pie:
Mix all ingredients and pour into pie shells. Bake 35 minutes in a 325° oven.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
graham cracker crumbs, sugar, eggs, sour cream, all-purpose flour, plain flour, salad oil, sticks butter, instant french vanilla pudding, deep dish pie crust shell
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