Pecan pie
Pecan pie
Ingredients/Components
- sugar - 1 c
- vanilla - 1 tsp
- butter or margarine, melted - 2 Tbsp
- pecans
- eggs, slightly beaten - 3 item
- 9-inch unbaked pie shell - 1 item
- light or dark corn syrup - 1 c
How to make pecan pie:
Stir eggs, corn syrup, sugar, butter and vanilla until well blended. Stir in pecans. Pour into pie shell. Bake in 350° oven for 50 to 55 minutes. Cool.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, pkg, all-purpose flour, softened butter, honey, yellow cake mix, cream cheese, softened, graham crackers, crushed, chocolate frozen yogurt, graham crackers, crushed 2 c
You may be interested in these recipes: