Pecan pie
Pecan pie
Ingredients/Components
- sugar - 1 c
- eggs - 3 item
- vanilla - 1/2 tsp
- flour - 1 Tbsp
- butter - 1 Tbsp
- light corn syrup - 1 c
- pecans - 1 c
How to make pecan pie:
Put pecans in bottom of pie shell. Beat eggs, add butter, corn syrup and vanilla. Combine sugar and flour and mix all together. Pour over nuts and bake at 350° for 45 minutes.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, eggs, vanilla, chopped pecans, pecans
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