Pecan pie
Pecan pie
Ingredients/Components
- eggs - 3 item
- vanilla - 1/2 tsp
- milk - 1/2 c
- salt - 1/4 tsp
- brown sugar - 1/2 c
- butter - 1/4 c
- pecans - 1 c
- Karo syrup - 1 c
How to make pecan pie:
Cream butter and sugar. Beat eggs. Add all ingredients. Cook 40 minutes at 225°.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, sour cream, pumpkin, shortening, can cherry pie filling, yellow cake mix, can eagle brand milk, box lemon supreme cake mix, duncan hines pineapple cake mix
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