Pecan pie

Pecan pie



  • vanilla - 1/2 tsp
  • chopped pecans - 1 c
  • stick margarine - 1/2 item
  • eggs, beaten - 3 item
  • dash of salt - 1 item
  • white sugar - 1/2 c
  • white corn syrup - 1 c
  • canned cream - 1/2 c

How to make pecan pie:

Cream margarine and sugar. Add eggs, syrup, canned cream and vanilla. Beat well. Add salt and chopped nuts. Pour into unbaked pie shell. Bake in a 350° oven about 45 minutes.

Recipe categories: Desserts, Pie, Pies and tarts.

Pecan pie
Average rating: 5 of 5, total votes: 3
Cook. Time: PT45M
Total Time: PT45M

Cause of complaint:

Related ingredients:
sugar, butter or margarine, stick margarine, butter, unbaked pie shell, tart apples, raspberries, sliced peaches, box lemon supreme moist cake mix
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