Pecan pie

Pecan pie

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • vanilla
  • chopped pecans - 1 c
  • salt - 1/4 tsp
  • flour - 2 Tbsp
  • butter - 3 Tbsp
  • light corn syrup
  • white sugar - 1/2 c
  • eggs, beaten lightly - 3 item
  • 9-inch unbaked pie shell - 1 item

How to make pecan pie:

Mix sugar and flour in saucepan. Add syrup, butter and salt. Warm over low heat until butter is melted. Beat eggs and vanilla. Stir into sugar mixture. Turn into pie shell and sprinkle pecans on top. Bake at 350° for 40 to 45 minutes or until filling is set in center. Cool before serving.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Pecan pie
4.3
Average rating: 4.3 of 5, total votes: 4
Cook. Time: PT45M
Total Time: PT45M


Cause of complaint:

Related ingredients:
sugar, cinnamon, milk
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