Pecan pie

Pecan pie

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1/2 c
  • chopped pecans
  • vanilla extract - 1 tsp
  • salt - 1/4 tsp
  • flour - 2 Tbsp
  • butter - 2 Tbsp
  • eggs, beaten - 2 item
  • clear Karo syrup - 1 c

How to make pecan pie:

Line a pie plate with pastry. Cream together the butter and sugar; add beaten eggs, flour, salt, vanilla extract and Karo syrup. Stir well. Add pecans and mix well. Pour into an unbaked pastry and bake at 350° for 40 to 45 minutes.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Pecan pie
3
Average rating: 3 of 5, total votes: 8
Cook. Time: PT45M
Total Time: PT45M


Cause of complaint:

Related ingredients:
sugar, eggs, brown sugar, water, eggs, beaten, baking soda, margarine, box yellow cake mix, large apples, peeled and sliced, part 1:
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