Pecan pie

Pecan pie

Ingredients/Components

• sugar - 1/2 c
• flour - 1 Tbsp
• butter, melted - 1/2 c
• eggs - 2 item
• corn syrup - 3/4 c
• vanilla - 1 Tbsp
• pecans - 1 c

How to make pecan pie:

Mix sugar and flour, melted butter. Add eggs and beat until smooth, add syrup and vanilla, lastly nuts. Pour in unbaked shell and bake slowly at 350° for 1 hour.

Recipe categories: Desserts, Pie, Pies and tarts.