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Pecan pie

Pecan pie
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • butter - 1/3 c
  • sugar - 1 c
  • light corn syrup - 1 c
  • salt - 1/2 tsp
  • vanilla - 2 tsp
  • eggs - 4 item
  • chopped pecans - 1 c
  • unbaked 9-inch pastry shell - 1 item

How to make pecan pie:

Combine butter, sugar, corn syrup, salt and vanilla in a medium mixing bowl. Beat well. Add eggs and beat until thoroughly blended. Stir in pecans. Pour in a pastry shell. Bake at 375° for 40 to 50 minutes.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Pecan pie
2.7
Average rating: 2.7 of 5, total votes: 3
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
butter, softened, sugar, eggs, vanilla, salt
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