Pecan pie]
![Pecan pie]](http://pic1.cookiteasy.net/recipes/thumb/62/pecan-pie-recipe_cb2.jpg "Pecan pie]")
Pecan pie]
![Pecan pie] photo 1](http://pic1.cookiteasy.net/recipes/full/62/pecan-pie-recipe_cb2.jpg "Pecan pie] photo 1")
![Pecan pie] photo 2](http://pic1.cookiteasy.net/recipes/full/62/pecan-pie-recipe_da9.jpg "Pecan pie] photo 2")
![Pecan pie] photo 3](http://pic1.cookiteasy.net/recipes/full/62/pecan-pie-recipe_dfe.jpg "Pecan pie] photo 3")
Ingredients/Components
- eggs - 3 item
- vanilla - 1 tsp
- salt - 1/4 tsp
- flour - 1 Tbsp
- butter - 2 Tbsp
- light corn syrup - 1 c
- pecans, chopped - 2 c
- 9-inch pie shell unbaked
- sugar brown or white - 1 c
How to make pecan pie]:
Line the pie shell with chopped pecans. Combine the sugar, corn syrup, flour, vanilla and salt; mix until blended. Beat in the eggs, one at a time, mixing well each time. Pour into the nut-lined pie shell; dot with butter. Bake at 350° until firm, about 1 hour.Recipe categories: Pie.
Rating:
Related ingredients:
sugar, eggs, vanilla, pkg, flour, cold milk, lemon juice
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