Pecan pie

Pecan pie



Ingredients/Components
- sugar - 1 c
- eggs - 3 item
- vanilla - 1/2 tsp
- flour - 1 Tbsp
- melted butter - 1 Tbsp
- light corn syrup - 1 c
- pecan halves - 1 c
- unbaked pie crust - 1 item
How to make pecan pie:
Arrange pecan halves on the bottom of the pie crust. Beat the eggs. Add butter, corn syrup and the vanilla. Stir until well blended. Combine sugar and flour. Add to mixture and blend thoroughly. Pour gently over the nuts. Let stand until the nutRecipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, milk, brown sugar, eggs, separated, egg whites, can condensed milk, graham cracker pie shell, any kind of fruit
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