Pecan meringues

Pecan meringues

Pecan meringues

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CookItEasy.net
CookItEasy.net
Pecan meringues photo 1
Pecan meringues photo 2
Pecan meringues photo 3

Ingredients/Components

  • packed brown sugar - 1/2 c
  • salt - 1/2 tsp
  • pecan halves - 3 c
  • white sugar - 1/2 c
  • large egg white - 1 item

How to make pecan meringues:

Beat egg white until frothy; add salt. Add sugars to beaten egg white; blend well. Add nuts and stir lightly to coat. Lift halves individually with fork and place on greased cookie sheet. Bake at 200° on upper shelf of oven for 10 to 15 minutes. Turn and switch pan to lower shelf and bake 10 to 15 minutes. Because ovens cook differently, watch carefully to avoid burning. Let cool in oven with door propped open. Remove from pan with spatula. Enjoy these crunchy delights.

Recipe categories: Desserts, Drop cookies, Cookie and brownie.

Rating:
Pecan meringues
3.6
Average rating: 3.6 of 5, total votes: 8
Cook. Time: PT30M
Total Time: PT30M


Cause of complaint: