Pecan cream candy
Pecan cream candy
Ingredients/Components
- water - 1/2 c
- white sugar - 5 c
- dark Karo syrup - 1 c
- 1/2 sticks butter - 1 item
How to make pecan cream candy:
Mix and cook until small ball forms. Beat until it starts to thicken. Add 1 quart shelled pecans. Beat until it forms by spooning on waxed paper.Recipe categories: Lunch/snacks, Snacks, Very low carbs.
Rating:
Related ingredients:
pkg, pecans, cheese, medium potatoes, peeled, hamburger, browned, jar salsa, divided, peanut butter crunchy or smooth, thin spaghetti noodles, shortening butter flavored crisco, boiled ham, chopped
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