Pear cobbler
Pear cobbler
Ingredients/Components
- sugar - 1 c
- cinnamon - 1/2 tsp
- vanilla - 1 tsp
- salt - 1/2 tsp
- cornstarch - 2 Tbsp
- water
- Crisco - 1/2 c
- stick oleo - 1 item
- can 7-Up - 1 item
- pinch of baking powder - 1 item
- Bake at 350° for 30 minutes or until brown
How to make pear cobbler:
Cook until thick; pour over either pears or apples in a cobbler crust or pie crust. Bake at 350° for 30 minutes or until brown.Cobbler Crust:1 1/2 c. flour1/2 tsp. salt1/2 c. Crisco1 1/4 Tbsp. water pinch of baking powderRecipe categories: Desserts, Cobblers and crisps, Pears.
Rating:
Related ingredients:
graham cracker crumbs, sugar, cinnamon, peanut butter
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