Peanut soup
Peanut soup
Ingredients/Components
- milk - 1/4 c
- water - 1 pt
- peanuts - 1 c
- rice - 2 Tbsp
- large potato - 1 item
- large onion - 1 item
- large tomato - 1 item
- soup bones - 1 item
How to make peanut soup:
Wash tomato. Peel onion. Cut both into small pieces. Peel and cut potato into small pieces. Place in a pot with water, bones and salt to taste. Boil until soft. Mix ground nuts (peanuts) with milk. Add to pot with rice and cook 1/2 hour more. Remove bones and serve.Recipe categories: Soups & stews, Bisques/cream soups, Nigerian.
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