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Peanut soup

Peanut soup
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1 tsp
  • flour - 3 Tbsp
  • butter - 1/4 lb
  • peanut butter - 1 lb
  • lemon juice - 1 Tbsp
  • chicken broth - 2 qt
  • celery salt - 1/3 Tbsp
  • small onions, diced - 2 item
  • ground peanuts - 1/2 c
  • branches celery, diced - 2 item

How to make peanut soup:

Melt butter in cooking vessel. Add onion and celery; saute for 5 minutes (not brown). Add flour; mix well. Add hot chicken broth; cook for 1 half hour. Remove from stove, strain and add peanut butter, celery salt, salt and lemon juice. Sprinkle ground peanuts on soup just before serving. Serves 20 (1/2-cups).

Recipe categories: Soups & stews, Bisques/cream soups, Nigerian.

Rating:
Peanut soup
3.4
Average rating: 3.4 of 5, total votes: 5
Cook. Time: PT15M
Total Time: PT15M


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Related ingredients:
chicken broth, olive oil, onions, chopped, can cream of potato soup, medium potatoes, diced, to 8 large potatoes, chopped dry onions, dried chickpeas, loose italian sausage, bag 15 bean mix throw away ham flavoring packet
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