Peanut butter pie
Peanut butter pie
Ingredients/Components
- cream cheese - 1 (8
- powdered sugar
- container Cool Whip - 1 (8
- plus peanut butter - 1/4 c
How to make peanut butter pie:
Cream the cheese and peanut butter. Add sugar. Fold in Cool Whip. Makes 2 pies (not real full). Double the recipe makes 3 full pies. Good in graham cracker crust. Keep refrigerated (freezes well).Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, egg yolks, egg whites, crisco, baked 9-inch pie shell, pie crust, unbaked, sticks butter real butter, cooked and mashed pinto beans, box butterscotch sugar-free instant pudding
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