Peanut butter pie

Peanut butter pie

Ingredients/Components

• sugar - 1 c
• eggs - 2 item
• vanilla - 1 tsp
• corn syrup - 1 c
• peanut butter - 1/2 c
• 8-inch unbaked pie crust - 1 item

How to make peanut butter pie:

Beat eggs; mix corn syrup, sugar, peanut butter and vanilla together. Pour in unbaked pie shell. Bake 10 minutes at 400°; then lower heat to 350°. Bake 45 to 60 minutes, until top is brown and crisp or until firm like pecan pie.

Recipe categories: Desserts, Pie, Pies and tarts.