Peanut butter pie

Peanut butter pie

Ingredients/Components

• sugar - 1/2 c
• vanilla - 1 tsp
• milk - 2 c
• salt - 1/8 tsp
• flour - 1/3 c
• butter - 2 tsp
• cornstarch - 1/2 tsp
• eggs, separated - 3 item
• powdered sugar - 3/4 c
• peanut butter - 1/3 c
• cream of tartar - 1/2 tsp

How to make peanut butter pie:

Mix peanut butter and powdered sugar. Put 1/2 of it in a baked 9-inch pie crust. Combine 1/2 cup sugar, flour, milk, butter, vanilla, beaten yolks and salt. Cook until smooth; cool slightly. Pour into pie crust. Put rest of peanut butter mixture on top. Beat egg whites, 1/2 cup sugar, cream of tartar and cornstarch together. Put on top of pie and bake at 350° until browned.

Recipe categories: Desserts, Pie, Pies and tarts.