Peanut butter fudge

Peanut butter fudge

Ingredients/Components

• sugar - 3 c
• vanilla - 1 tsp
• evaporated milk - 2/3 c
• margarine - 1/2 c
• peanut butter - 1 c
• marshmallows - 13 lg

How to make peanut butter fudge:

Combine margarine, evaporated milk and sugar together in a pot. Heat over med. high heat until boiling, stirring occasionally. Once mixture starts to boil, stir constantly for 5 minutes. Check to make sure mixture forms soft ball stage. Remove mixture from stove. Add vanilla, peanut butter and marshmallows. Stir until smooth. Pour into buttered 9 x 13 inch pan. Let cool and cut into squares.

Recipe categories: Desserts, Candy, Fudge.