Peanut butter fudge
Peanut butter fudge
Ingredients/Components
- vanilla - 1 tsp
- granulated sugar - 4 c
- stick butter - 1 item
- cream - 1 c
- peanut butter - 1 c
- bag marshmallows - 1/2 item
How to make peanut butter fudge:
Cook cream and sugar together over medium heat. Cook 8 minutes after it reaches a rolling boil. Remove from heat; add marshmallows, peanut butter, butter and vanilla. Beat until it begins to form. Pour into 9 x 13-inch pan that has been slightly buttered. Cut into squares.Recipe categories: Desserts, Candy, Fudge.
Rating:
Related ingredients:
sugar, pkg, flour, oleo, oatmeal, vanilla wafers, 9-inch unbaked pastry shell, graham crackers
You may be interested in these recipes: