Peanut butter fudge
Peanut butter fudge
Ingredients/Components
- sugar - 6 c
- jar peanut butter - 1 oz
- sticks butter or oleo - 2 item
- Marshmallow Creme - 1 pt
- tall can milk - 1 item
- English or black walnuts optional - 1 item
How to make peanut butter fudge:
Combine sugar, milk and butter in large pan. Put on stove and bring to a boil. Boil for 9 minutes. Stir at all times. Take off stove and add Marshmallow Creme and peanut butter. Stir well; add nuts. Pour in a large buttered cookie sheet. Cut when cool.Recipe categories: Desserts, Candy, Fudge.
Rating:
Related ingredients:
sugar, vanilla, pkg, vanilla extract, stick margarine, nuts, oleo, bananas
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