Peanut butter cake

Peanut butter cake



  • sugar
  • vanilla - 1 tsp
  • evaporated milk - 1 c
  • stick butter - 1/2 item
  • peanut butter - 3/4 c
  • yellow cake mix - 1 item

How to make peanut butter cake:

Frosting:3 c. sugar1 c. evaporated milk1/2 stick butter3/4 c. peanut butter1 tsp. vanilla Cook yellow cake mix as directed on package. Let cake cool completely.

Frosting: Combine sugar, evaporated milk and butter. Cook over low heat 10 to 12 minutes or until a ball forms in water. Then add peanut butter and vanilla. Mix well and frost cake.

Recipe categories: Desserts, Cakes, Fruit.

Peanut butter cake
Average rating: 2.8 of 5, total votes: 5
Cook. Time: PT1H
Total Time: PT1H

Cause of complaint:

Related ingredients:
sugar, eggs, small container cool whip
You may be interested in these recipes: