Peanut butter balls
Peanut butter balls
Ingredients/Components
- butter - 1/2 lb
- powdered sugar
- crunchy peanut butter - 1 lb
- bar paraffin - 1/2 item
- semi-sweet chips
How to make peanut butter balls:
Coating:1 (12 oz.) semi-sweet chips1/2 bar paraffin Mix first three ingredients. Roll into small balls. Refrigerate 30 minutes. Mix coating and melt over low heat. Dip balls into coating and place on wax paper.Recipe categories: Desserts, < 15 mins, Kid Friendly.
Rating:
Related ingredients:
sugar, flour, crisco, graham cracker crust, cans crushed pineapple, gingersnap cookies, light cream or vanilla ice cream
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