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Peanut brittle

Peanut brittle
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1 tsp
  • butter - 1 Tbsp
  • water - 1/2 c
  • soda - 2 tsp
  • white sugar - 3 c
  • Karo syrup - 1 c
  • or more small Spanish peanuts raw - 3 c

How to make peanut brittle:

Boil sugar, Karo syrup and water together until it spins a thread (232° on candy thermometer). Add peanuts; stir continuously. Cook until it turns brownish gold (300°). Take off heat; add butter, salt and soda. Stir well. Pour onto greased pans or plates to cool. When cool, crack and store in airtight containers.

Note: Do not make on a damp day.

Recipe categories: Desserts, Fruit, Candy.

Rating:
Peanut brittle
3.8
Average rating: 3.8 of 5, total votes: 6
Cook. Time: PT50M
Total Time: PT50M


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Related ingredients:
sugar, butter or margarine, butter, shortening, corn syrup, powdered sugar, margarine, honey, shortening, part butter or margarine
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