Peanut brittle

Peanut brittle

Ingredients/Components

• sugar
• salt - 1/2 tsp
• butter - 2 Tbsp
• water - 1/3 c
• baking soda - 1/2 tsp
• raw peanuts
• Karo white syrup - 1 c

How to make peanut brittle:

Mix butter, salt, and baking soda. Set aside. Mix sugar, syrup, and water. Bring to a boil (250°). While boiling add peanuts, stirring constantly. When temperature reaches 300°, remove from heat. Add butter mixture, stirring briskly. Pour into desired greased pan. Cool.

Recipe categories: Desserts, Fruit, Candy.