Peanut brittle
Peanut brittle
Ingredients/Components
- granulated sugar - 2 c
- butter or margarine - 2 Tbsp
- salt - 1/2 tsp
- water - 1/2 c
- baking soda - 2 tsp
- light corn syrup - 1 c
- raw, shelled peanuts - 4 c
How to make peanut brittle:
In a heavy saucepan, heat sugar, syrup, water and salt to a rolling boil, add peanuts. Reduce heat to medium and stir constantly. Cook until syrup spins a thread (293°). Add butter, then baking soda. Beat rapidly and pour on a buttered surface spreading to 1/4-inch thickness. When cool, break into pieces.Recipe categories: Desserts, Fruit, Candy.
Rating:
Related ingredients:
sugar, eggs, stick margarine, box brown sugar, can eagle brand milk, oreos, box crispix cereal
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