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Peaches and cream pie

Peaches and cream pie
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • flour - 3/4 c
  • salt - 1/2 tsp
  • vanilla pudding not instant
  • margarine - 3 Tbsp
  • egg - 1 item
  • milk - 1/2 c
  • baking powder - 1 tsp
  • large can sliced peaches - 1 item
  • sugar - 1/2 c
  • pkg - 1 oz
  • peach juice - 3 Tbsp
  • cinnamon - 1/2 tsp

How to make peaches and cream pie:

Mix flour, salt, pudding, margarine, egg, milk and baking powder. Pour into a greased and floured 9-inch pie pan. Drain peaches well and layer over the batter. Mix sugar, cream cheese and juice together until smooth. Pour over the peaches to 1/4 inch

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Peaches and cream pie
2.7
Average rating: 2.7 of 5, total votes: 6
Cook. Time: PT50M
Total Time: PT50M


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Related ingredients:
sugar, pkg, milk, sticks oleo, white cake mix, pistachio pudding, jello any flavor, box duncan hines yellow cake mix
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