Peaches and cream
Peaches and cream
Ingredients/Components
- sugar - 1 c
- cream cheese - 2 (8
- eggs - 3 item
- vanilla - 2 tsp
- water - 1 c
- oil - 1/2 c
- box yellow cake mix - 1 item
- peach juice - 6 Tbsp
- large instant vanilla pudding - 1 item
How to make peaches and cream:
In a bowl, mix cream cheese, sugar, peach juice and vanilla. Spread over peaches and batter in pan. Take a mixture of sugar and cinnamon and sprinkle over top of cake. Bake at 325° for 60 minutes.Recipe categories: Desserts, Lunch/snacks, Side dish.
Rating:
Related ingredients:
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