Home » Desserts » Peach melba ice cream

Peach melba ice cream

Peach melba ice cream

Peach melba ice cream
,
CookItEasy.net
CookItEasy.net
Peach melba ice cream photo 1
Peach melba ice cream photo 2
Peach melba ice cream photo 3

Ingredients/Components

  • sugar
  • vanilla
  • pkg - 1 oz
  • milk
  • salt
  • whipping cream
  • envelopes unflavored gelatin - 2 item
  • well-beaten eggs - 6 item

How to make peach melba ice cream:

Combine sugar and gelatin in saucepan. Add eggs and milk. Cook, stirring until mixture thickens slightly. Cool to room temperature. Stir in cream, vanilla, and salt. Freeze in ice cream freezer according to manufacturer's directions until ice cream is nearly firm. Add fruits. Continue freezing until firm. Let ripen. Makes about 3 quarts.

Recipe categories: Desserts, Eggs/dairy, Frozen desserts.

Rating:
Peach melba ice cream
4.3
Average rating: 4.3 of 5, total votes: 3
Cook. Time: PT5H
Total Time: PT5H


Complain about this recipe
Cause of complaint:

Related ingredients:
graham cracker crumbs, flour, oil, egg, eggs, well beaten, egg, beaten, whole eggs, hershey bar, large angel food cake or 2 small, small boxes strawberry or wild strawberry jell-o
You may be interested in these recipes:
More Desserts recipes
Similar recipes
Same ingredients
Desserts top recipes