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Peach crumble

Peach crumble
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • chopped pecans - 1 c
  • pkg - 1 3/4
  • milk - 1 c
  • sour cream - 1 c
  • egg - 1 item
  • fresh sliced peaches, sprinkled with lemon juice - 1 c

How to make peach crumble:

Beat egg. Add sugar and nuts. Spread on greased foil-lined 9 x 13-inch pan. Bake at 350° for 20 minutes. Cool and crumble up. Combine pudding mix, milk and sour cream. Beat at low speed for 2 minutes. Fold in peaches. Alternate layers of pudding mixture and crumb mixture in 6 parfait glasses. Chill several hours before serving.

Recipe categories: Desserts, Cobblers and crisps, Peaches.

Rating:
Peach crumble
2.7
Average rating: 2.7 of 5, total votes: 3
Cook. Time: PT11M
Total Time: PT11M


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