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Peach cobbler

Peach cobbler
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • milk - 1 Tbsp
  • salt
  • flour - 1/2 c
  • water - 1/4 c
  • baking powder - 1/2 tsp
  • egg - 1 item
  • shortening - 1 Tbsp
  • light cream - 1 item
  • sliced peaches raw

How to make peach cobbler:

In saucepan, combine peaches, water and 1/2 cup sugar; bring to a boil. Keep hot. Beat egg, 1/2 cup sugar and shortening until fluffy. Add milk. Stir in flour, baking powder and salt. Spread batter in greased baking dish. Pour hot peaches over the batter. Bake at 350° for 25 to 30 minutes or until fruit is tender. Serve with cream. (Fresh or thawed berries may be used instead of peaches.)

Recipe categories: Desserts, Cobblers and crisps, Peaches.

Rating:
Peach cobbler
2.6
Average rating: 2.6 of 5, total votes: 5
Cook. Time: PT1H30M
Total Time: PT1H30M


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graham cracker crumbs, sugar, pkg, brown sugar, beaten eggs, white karo, envelopes unflavored gelatin, eggs, slightly beaten, peeled and sliced apples
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