Peach cobbler

Peach cobbler

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • salt - 1/2 tsp
  • sifted flour - 1 c
  • beaten egg - 1 item
  • lemon juice - 1 Tbsp
  • butter, melted - 6 Tbsp
  • sliced fresh or canned peaches, drained - 3 c

How to make peach cobbler:

Place peaches on bottom of 10 x 6 x 1 1/2-inch baking dish. Sprinkle with lemon juice. Sift together dry ingredients; add egg, tossing with fork until crumbly. Sprinkle over peaches. Drizzle with butter. Bake at 375° for 35 to 40 minutes. Serve with cream.

Recipe categories: Desserts, Cobblers and crisps, Peaches.

Rating:
Peach cobbler
3.7
Average rating: 3.7 of 5, total votes: 6
Cook. Time: PT1H30M
Total Time: PT1H30M


Cause of complaint:

Related ingredients:
sugar, eggs, vanilla, melted butter
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