Peach cobbler
Peach cobbler
Ingredients/Components
- sugar - 1 c
- milk - 3/4 c
- stick margarine - 1 item
- self-rising flour - 1 c
- small cans or 1 large can peaches, drained - 2 item
- or 2 shakes cinnamon optional - 1 item
How to make peach cobbler:
Melt margarine in pan or Corning Ware first. Then mix sugar, flour and milk in melted margarine. Add peaches, stirring them in. Let bake about 1 hour.Recipe categories: Desserts, Cobblers and crisps, Peaches.
Rating:
Related ingredients:
butter, eggs, separated, plain flour, butter or margarine, softened, sifted cake flour, sticks butter, can condensed milk, box graham crackers, box cake mix, hershey bars
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