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Peach cobbler

Peach cobbler

Peach cobbler
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CookItEasy.net
CookItEasy.net
Peach cobbler photo 1
Peach cobbler photo 2
Peach cobbler photo 3

Ingredients/Components

  • sliced peaches
  • sugar - 1/3 c
  • cornstarch - 2 Tbsp
  • Bisquick - 1 c
  • milk - 1/3 c
  • melted butter - 2 Tbsp
  • sugar for topping - 2 Tbsp

How to make peach cobbler:

Mix together 1/3 cup sugar and cornstarch. Add peach slices and coat well. Cook peach mixture in a saucepan over medium heat until peaches are tender and mixture is thickened. Stir frequently; set aside. Mix together Bisquick, milk, 2 tablespoons of sugar and melted butter until stiff. Can add 1 more tablespoon of milk if mixture is too stiff. Pour peach mixture into greased casserole. Pour Bisquick mixture on top in dollops. Sprinkle 2 tablespoons of sugar over top of cobbler. Bake at 400° for 20 to 25 minutes.

Recipe categories: Desserts, Cobblers and crisps, Peaches.

Rating:
Peach cobbler
4
Average rating: 4 of 5, total votes: 4
Cook. Time: PT1H30M
Total Time: PT1H30M


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