Pea salad
Pea salad
Ingredients/Components
- oil - 2 Tbsp
- salt and pepper to taste - 1 item
- onions, chopped - 1/4 c
- cucumber, chopped - 1 item
- vinegar to taste - 1 item
- can tiny green peas - 1 item
How to make pea salad:
Combine vinegar, oil, pepper, salt and marinate peas, cucumbers and onions in this mixture. Chill and serve on lettuce. Serves 6. Contains 65 calories per serving.Recipe categories: Salads, Vegetables, Cauliflower.
Rating:
Related ingredients:
sugar, can crushed pineapple, drained, chopped onion, can pork and beans, lemon juice to taste, shredded cheddar cheese, salt and pepper, onion, diced, strawberry jell-o
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