Party cheese ball
Party cheese ball
Ingredients/Components
- pkg - 2 oz
- Worcestershire sauce - 1 tsp
- red pepper - 1/4 tsp
- pecans, finely chopped - 1 c
- crackers - 1 item
- thin sliced ham or turkey, cut in small pieces - 1 item
- bunch green onions, chopped fine - 1 item
How to make party cheese ball:
Let cream cheese soften at room temperature for about 1 hour. Using plastic gloves, mix cream cheese, ham or turkey (use as much as desired), green onions, red pepper and Worcestershire sauce; mix well and form into a ball. Roll in pecans until covered and store in refrigerator. Serve with your favorite crackers.Recipe categories: Eggs/dairy, Cheese, Very low carbs.
Rating:
Related ingredients:
pkg, sour cream, shortening, raspberry jam, shredded parmesan cheese, small box frozen spinach, finely shredded cheese, 1/2 cup chopped cooked chicken, french bread, cut up or slice bread
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