Parmesan potatoes

Parmesan potatoes



  • flour - 1/4 c
  • butter - 1/3 c
  • Parmesan cheese - 1/4 c
  • pepper to taste - 1 item
  • garlic powder to taste - 1 item
  • potatoes, peeled or unpeeled - 6 item

How to make parmesan potatoes:

Prepare potatoes; soak in cold water. Mix flour, cheese and seasonings in plastic bag. Melt butter in 9 x 13-inch pan. Dredge potatoes in flour mixture. Bake in 375° oven for 30 minutes. Turn potatoes and bake 30 minutes more.

Recipe categories: Side dish, Potato, Vegetables.

Parmesan potatoes
Average rating: 2.3 of 5, total votes: 3
Cook. Time: PT1H20M
Total Time: PT1H20M

Cause of complaint:

Related ingredients:
sugar, milk, melted margarine, velveeta cheese, can cream of chicken soup, medium onion, can water
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