Parmesan chicken breasts
Parmesan chicken breasts
Ingredients/Components
- salt - 1/4 tsp
- paprika - 1/4 tsp
- pepper - 1/8 tsp
- parsley flakes - 1 tsp
- dried oregano - 1 tsp
- boneless, skinless chicken breast halves - 6 item
- dry bread crumbs - 1/4 c
- liquid Butter Buds - 2 Tbsp
- Weight Watchers grated Parmesan cheese - 1/2 c
How to make parmesan chicken breasts:
Heat oven to 400°. Spray a 15 x 10 x 1-inch baking pan with nonstick cooking spray. Dip chicken in liquid Butter Buds; coat with combined remaining ingredients. Place in prepared pan. Bake for 20 to 25 minutes, or until tender. Makes 6 servings.Recipe categories: Chicken, Main dish, Poultry.
Rating:
Related ingredients:
salt, flour, water, carton sour cream, oleo, melted, chicken thighs
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