Pan-fried apples

Pan-fried apples

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1/4 c
  • lemon juice - 1 Tbsp
  • bacon fat or oil - 3 Tbsp
  • peeled apples, cut in chunks or wedges - 5 c

How to make pan-fried apples:

Heat fat or oil in heavy frypan over low heat. Add prepared apples; sprinkle with lemon juice and sugar. Brown lightly, then turn once. If apples are not tender after second side is browned, cover and cook a few minutes longer. Makes 6 (1/2-cup) servi

Recipe categories: Desserts, Fruit, Apple.

Rating:
Pan-fried apples
4.3
Average rating: 4.3 of 5, total votes: 4
Cook. Time: PT17M
Total Time: PT17M


Cause of complaint:

Related ingredients:
sugar, vanilla, vanilla ice cream, carton cool whip
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