Ozark apple pudding
Ozark apple pudding
Ingredients/Components
- granulated sugar - 3/8 c
- brown sugar - 3/8 c
- flour - 1/4 c
- baking powder - 1 tsp
- nutmeg - 1/2 tsp
- egg - 1 item
- chopped apples - 2/3 c
- chopped nuts - 1/2 c
- vanilla - 1 tsp
How to make ozark apple pudding:
Beat sugars and egg together. Mix flour, baking powder and nutmeg together. Add to sugar and egg mixture. Stir in apples, nuts and vanilla. Bake in a greased 8-inch pan at 350° for 30 minutes. Serve warm with whipped cream or ice cream. Serves 4.Recipe categories: Desserts, Puddings and mousses, Lunch/snacks.
Rating:
Related ingredients:
graham cracker crumbs, sugar, all-purpose flour, margarine, yellow cake mix, small box chocolate instant pudding, white cake mix without pudding, softened butter 1 stick
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