Oyster fritters
Oyster fritters
Ingredients/Components
- eggs - 2 item
- salt - 1/2 tsp
- flour - 1 item
- water - 1/4 c
- baking powder - 2 tsp
- oysters with juice - 1 pt
How to make oyster fritters:
Mix all ingredients except flour, then add a little flour at a time until consistency to drop by teaspoonfuls into deep grease over medium flame. Dry until golden brown, then drain on paper towels.Recipe categories: Egg, Lunch/snacks, Appetizers.
Rating:
Related ingredients:
sugar, flour, eggs, beaten, bisquick, squash, thinly sliced, loaf english muffin bread, cut off crust, zucchini, peel and cut in pieces, pears, pared, cored and chopped
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