Oyster crackers

Oyster crackers

Oyster crackers

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CookItEasy.net
CookItEasy.net
Oyster crackers photo 1

Ingredients/Components

  • pkg - 2 oz
  • oil
  • garlic salt - 1/4 tsp
  • onion salt - 1/4 tsp
  • dill weed
  • Original Hidden Valley dressing mix - 1 pkg

How to make oyster crackers:

Mix last 5 ingredients in bowl. Let stand a few minutes. Pour over crackers, stirring the oil and herbs (dill weed settles to bottom). Mix well with spatula. Divide between two jelly roll pans. Cook in a 200° to 225° oven for about an hour (stir at 30 minutes and switch top and bottom pans). Turn off oven. Let cool in oven overnight, as this makes them crisp. Store in an airtight container.

Recipe categories: < 15 mins, Appetizers, 5 ingredients or less.

Rating:
Oyster crackers
3.3
Average rating: 3.3 of 5, total votes: 8
Cook. Time: PT15M
Total Time: PT15M


Cause of complaint:

Related ingredients:
boiling water, poppy seed, boneless chicken breasts, lemon, thinly sliced, frozen orange juice, imitation crabmeat, chopped suet, jar fudge sauce, cans tamales, chopped
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