Overnight salad

Overnight salad

Ingredients/Components

• can pineapple tidbits - 1 oz
• can mandarin oranges - 1 oz
• lemon juice - 3 Tbsp
• water - 1 Tbsp
• pkg - 1 oz
• miniature marshmallows - 1 c
• whipped topping - 1 c
• banana, sliced - 1 item

How to make overnight salad:

Drain pineapple and oranges, reserving juices. Place juices in a saucepan with lemon juice and water; stir in pudding mix. Cook and stir over medium heat until mixture comes to a full boil. Remove from heat. Cool. Add pineapple, oranges and marshmallows. Fold in whipped topping. Chill overnight. Just before serving, fold in banana.

Recipe categories: Desserts, Salads, Gelatin.