Oven-fried chicken

Oven-fried chicken

,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1 tsp
  • shortening - 1/4 c
  • egg, beaten - 1 item
  • pepper - 1/2 tsp
  • grated Parmesan cheese - 1/3 c
  • cut-up chicken - 2 to
  • Potato Buds mashed potatoes dry

How to make oven-fried chicken:

Preheat oven to 425°. Heat shortening in baking pan (13 x 9 x 2-inches) in oven until melted. Mix potatoes, cheese, salt and pepper. Dip chicken into egg. Roll in potato mixture. Place chicken pieces, skin side down, in pan. Bake until thickest pieces are done, about 1 hour. Serves 4.

Recipe categories: Chicken, Main dish, Poultry.

Rating:
Oven-fried chicken
4
Average rating: 4 of 5, total votes: 5
Cook. Time: PT40M
Total Time: PT40M


Cause of complaint:

Related ingredients:
vegetable oil, mayonnaise, chicken breasts boneless and skinless, large chicken breasts, to 8 chicken breasts, skinless chicken, whole chicken breasts, halved, boned and skinned, cut-up chickens, skinned, roasting chicken, cut in pieces
You may be interested in these recipes: