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Oven chicken and rice

Oven chicken and rice

Oven chicken and rice
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CookItEasy.net
Oven chicken and rice photo 1
Oven chicken and rice photo 2
Oven chicken and rice photo 3

Ingredients/Components

  • can chicken broth - 1 item
  • can cream of mushroom soup - 1 item
  • raw rice - 1 c
  • Lipton onion soup mix - 1 pkg
  • pieces chicken - 6 item

How to make oven chicken and rice:

Spray Pam in a 10 x 6-inch casserole. Cover bottom with rice. Sprinkle with 1/2 of onion soup mix. In separate pan, heat mushroom soup with chicken broth and pour 1/2 of mixture over rice. Place chicken pieces on top. Pour remainder of soup mixture over the chicken and sprinkle the rest of the onion soup mix on top. Cover with foil and bake at 325° for 1 hour. Remove foil and bake for 1 hour more.

(For moister rice, add more chicken broth.)

Recipe categories: Chicken, Main dish, One Dish meal.

Rating:
Oven chicken and rice
3.8
Average rating: 3.8 of 5, total votes: 5
Cook. Time: PT1H20M
Total Time: PT1H20M


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Related ingredients:
cream cheese, flour, butter, chopped onion, cracker crumbs, whole chicken breasts, skinned, halved and boned, chicken breasts, boned or 4 whole breasts, seasoned stuffing cubes, to 50 wings or drumettes, chicken, cooked and cut as for salad
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